Cover and ice cakes with ease using this oversized 789 piping tip. Large basketweave tip is ideal for covering cakes quickly and easily; helps reduce crumbs in your buttercream. Piping tip works with buttercream, royal icing, meringue batter, whipped cream icing and more. Features smooth side for nice finish and notched side for textured look. Tip is engraved with number for easy identification. Material: Stainless steel.
If you find it a little challenging to use a spatula to ice a cake, you can also use tip 789, the cake icer tip, to cover a cake. This method is easier and results in a more even application of icing. When using tip 789, crumb coating is not necessary because the tip won't agitate crumbs. Using a turntable along with the cake icer tip will make it easier to apply icing and to achieve smooth coverage. For best results, use thin consistency icing.
